Goodbye to our Marine Futures interns!
Find out what our marine futures interns have been up to during the second half of the internship, as well as what they have taken out of the experience and what is next for the both of them.
Speckled wood butterfly - Vicky Nall
Find out what our marine futures interns have been up to during the second half of the internship, as well as what they have taken out of the experience and what is next for the both of them.
Native oysters are a staple of our seas and our plates - but our love of their taste has lead to a sharp decline all around the UK.
The lilac-blue wood blewit grows in woodland and parkland. It is edible and gathering wild food can be fun, but it's best to do it with an expert - pop along to a Wildlife Trust event to try…
Meet Freya Ryan - reserves assistant and student placement with our reserves team 2023 - 2024
Meet Nick Richards - reserves assistant and work placement with our reserves team 2023 - 2024
Elder is an opportunistic shrub of woods, hedges, scrub, waste and cultivated ground. Its flowers and berries are edible, but it's best to gather wild food with an expert - try it at a…
Sorrel has been birdwatching all of her life with her grandparents. She is passionate about promoting wildlife to children at her school and through her local Wildlife Watch group. She loves the…
The bramble is the thorny shrub of hedges, woods and scrub that gives us delicious blackberries in autumn. Gathering wild food can be fun, but it's best to do it with an expert - come along…
Hairy bitter-cress is an edible weed of rocky places, walls, gardens and cultivated ground. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…