Sitka spruce
The Sitka spruce was introduced into the UK from North America in the 19th century. It has been widely planted as a forestry tree; look for classic needle-like leaves and pale brown, domed cones…
Speckled wood butterfly - Vicky Nall
The Sitka spruce was introduced into the UK from North America in the 19th century. It has been widely planted as a forestry tree; look for classic needle-like leaves and pale brown, domed cones…
Ymunwch â'r Swyddog Prosiect Craig Wade wrth iddo archwilio glaswelltiroedd calchfaen hynod ddiddorol Moel Hiraddug, sy’n cael ei adnabod fel Mynydd Dyserth – bryngaer o'r Oes Haearn,…
This month we managed several surveys as well as joining the Porcupine Marine Natural History Society (PMNHS) for a joint investigation of the shores at Clynnog fawr, close to the North Llyn coast…
Living up to its name, the cherry gall wasp produces growths, or 'galls', on oak leaves that look like red cherries. Inside the gall the larvae of the wasp feed on the host tissues but…
Holly is a much-loved evergreen tree - its shiny, spiky leaves and bright red berries being a favourite in Christmas decorations. Found in all kinds of habitats, it provides an important winter…
Dim ots pa mor dda da chi’n meddwl eich bod yn adnabod lleoliad a’r bywyd gwyllt uno, mae yna wastad rhywbeth annisgwyl yn troi fyny! Eleni, cawsom brofiad o hyn gyda’r môr-wennoliaid yn cadw ni’…
A spindly tree of heathland and moorlands, and damp soils, the Downy birch is well known for its paper-thin, white bark. It is so-called for the hairy stalks from which its leaves grow; the Silver…
The subject of much myth and legend, and a herbal remedy, perforate St John's-wort is a familiar flower. It has star-shaped, bright yellow flowers and lots of tiny holes in its leaves that…
Saw-wort gets its common name from the serrated, saw-like edges to its leaves. It is a plant of unimproved hay meadows and woodland edges, its purple, thistle-like flowers appearing over summer.…
Despite having the familiar sage-green leaves, Wood sage has very little scent, so is not a good cooking herb. It can be found on acidic soils on sand dunes, heaths and cliffs, and along woodland…