Môr-wennol bigddu
Found around our coasts during the breeding season, the large Sandwich tern can be spotted diving into the sea for fish such as sandeels. It nests in colonies on sand and shingle beaches, and…
Chwilio
Speckled wood butterfly - Vicky Nall
Chwilio
Way to logo!
Our Corsydd Calon Môn Living Landscapes project has a new logo! Read on to find out how the logo was co-designed by people from local communities on Anglesey.
Whelk
The common whelk is the largest sea snail found in UK seas, though you're more likely to find the dry balls of empty whelk egg capsules washed up in strandlines.
Oyster
Native oysters are a staple of our seas and our plates - but our love of their taste has lead to a sharp decline all around the UK.
Basking shark
This gentle giant is the largest shark in UK seas, reaching up to 12m in length. There's no need to fear them though, they only eat plankton!
Moon jellyfish
The moon jelly is the most common jellyfish in UK seas, often washing up on our beaches. No need to worry though - it doesn't sting humans.
Erlas Black Wood, an ancient woodland in an urban heartland
The Wrexham Industrial Estate Living Landscape project brings you news of our plans to open up a woodland sitting right in the middle of the estate, but one which very few have explored.
Rhiwledyn Nature Reserve
A spectacular slice of the Little Orme, with stunning sea views and wonderful grassland wildlife.
Send a 'letter to the Editor'
Sending letters 'to the Editor' of local newspapers is another great way to speak up for wildlife.
Beavers – in the past or future of Wales?
A recent survey by University of Exeter found that almost 89% of survey respondents in Wales support beavers living in Wales 💚
Find out more about beavers and read the full survey report…
My rambles
Andrew and Adrian, volunteers and pioneering walkers of The Rothschild Way. Both have tirelessly raised funds and put in countless hours to the best cause they know – nature. And they know they…
European seabass
Seabass is a seafood favourite, appearing on menus throughout the UK. But it's in trouble in UK seas, with much of the seabass we eat imported from European fish farms.