Cockle
The common cockle is a traditional seaside favourite, both for its white shells often found in the sand and for the yummy snack of cockles doused in malt vinegar.
The common cockle is a traditional seaside favourite, both for its white shells often found in the sand and for the yummy snack of cockles doused in malt vinegar.
Keep up to date with the latest stories, research, projects and challenges as we work to tackle the climate and nature crisis.
Did you know your seaside scampi was actually a kind of lobster? Traditionally so - although the scampi that is often eaten with chips can be anything from prawns to fish.
"There’s no need to wait until the summer to head to the seaside - for me, it really is the best place to spend a wild and wintery weekend!" says Nia Haf Jones, our Living Seas Manager…
The Scots pine is the native pine of Scotland and once stood in huge forests. It suffered large declines, however, as it was felled for timber and fuel. Today, it is making a comeback - good news…
Sad news from the lake.
LLYN BRENIG OSPREY NEWS 19/8/19
Lovely news to wake up to on bank holiday friday!
The lilac-blue wood blewit grows in woodland and parkland. It is edible and gathering wild food can be fun, but it's best to do it with an expert - pop along to a Wildlife Trust event to try…
The bramble is the thorny shrub of hedges, woods and scrub that gives us delicious blackberries in autumn. Gathering wild food can be fun, but it's best to do it with an expert - come along…
Hairy bitter-cress is an edible weed of rocky places, walls, gardens and cultivated ground. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
The Wild strawberry produces miniature, edible versions of the juicy red fruits we so enjoy. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…